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The hotel is housed in a historic building dating back to 1700, but it has a modern approach to service and cuisine. A former clan seat of the Campbell's, the hotel is perfectly located to explore the west coast of Scotland. The hotel offers eight bedrooms and spacious common areas, elegantly decorated in a traditional manor house style. Facilities include a lobby with 24-hour reception and check-out services, a hotel safe, bar, restaurant and a car park.
The hotel offers eight bedrooms and spacious common areas, elegantly decorated in a traditional manor house style. Each room features an en suite bathroom with a shower, bathtub and hairdryer, a double or king-size bed, air conditioning, central heating and a private balcony or terrace. Other in-room amenities include a direct dial telephone, satellite TV, a safe, minibar, ironing set and tea and coffee making facilities.
The hotel offers opportunities for a number of shooting activities, ranging from an afternoon clay bird competition to a fully catered shooting weekend. Also on offer are food gathering walks guided by a mycologist and wild food expert.
Breakfast is served each morning and à la carte options are available for lunch and dinner. Guests may also select their dinner from a set menu.
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